“Bomb
Small spot, family owned
Harar is one of the better spots for Ethiopian food in town! It's a family owned and run business and each time I've been here it has always been top notch service and the food never disappoints!”
Roger, Google Maps review (2016-01-31)
Ethiopian
Harar Ethiopian Restaurant
University Heights, San DiegoClosed
Roger rated this 4 stars, calling Harar one of the better spots for Ethiopian food in town, praising the family-owned business for consistently top-notch service and food that never disappointed.
Harar Ethiopian Restaurant's address on El Cajon Blvd was later home to GIHON Ethiopian Kitchen, which has also since closed. This page keeps Roger's dated review of Harar as a record, not as a place to visit.
“Bomb
Small spot, family owned
Harar is one of the better spots for Ethiopian food in town! It's a family owned and run business and each time I've been here it has always been top notch service and the food never disappoints!”
Roger praised this small, family-owned Ethiopian spot as one of the better options in town, saying the service was consistently top notch and the food never disappointed. The row's scraped business name ("GIHON Ethiopian Kitchen") is a later occupant of the same El Cajon Blvd address; Roger's text clearly names and describes Harar Ethiopian Restaurant, so this entry is drafted under that name. (From an unpublished Yelp draft review, never posted publicly.)
A market on El Cajon Blvd that doubles as a restaurant in the back, serving Ethiopian and Eritrean food (the same injera supplied to many local restaurants) in portions generous enough for two to share.
From the order notes
Meat combo · Veggie combo · Injera
Go for
Sharing with a friend · Best bang for your buck on El Cajon Blvd
A City Heights Ethiopian restaurant Roger calls the best of the East African spots he's tried in San Diego, praising consistently outstanding, friendly service, a detailed menu, and fresh, generous portions of injera.
From the order notes
Kitfo · Injera
Go for
The best East African food Roger has had in San Diego
