New American
The first meal of a winter Portland trip: mussels good enough to drench fries in and a lamb burger with goat cheese, for about $30.
Start with mussels with fries or lamb burger with goat cheese or the Cleanse, and check the restaurant’s current menu before you go.
From Roger’s camera roll
From Roger’s Foursquare
Mussels are the bomb!
Posted
Source-backed notes
Checked in 3 times on Yelp and Swarm, most recently Jan 9, 2016. See the check-in log
“Their mussels are damn good! Get fries on the side and drench it into the soup!”
Four stars. The mussels and a medium lamb burger with goat cheese hit the spot after the flight, with a warm drink called The Cleanse, and the tab came to about $30 — prices Roger said you can’t find in SoCal for that quality.
Keep exploring
Browse the New American page, or continue to another place with a matching cuisine.
A Mission Hills dinner-and-drinks choice with a menu built for a proper night out, especially when pork chops and whiskey cocktails are the brief.
A University Heights restaurant where the cocktail program is a genuine reason to stay for dinner, not an afterthought to the food.