French · Breton
A family-run creperie outside Paris near Disneyland that Roger calls some of the best crepes he's had, from savory galettes to dessert crepes paired with real apple cider.
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This page is kept as part of the dated record. The order notes below describe the place as Roger recommended it, not as it operates today.
From Roger’s camera roll
Source-backed notes
Checked in 2 times on Yelp and Swarm, most recently Sep 18, 2014. See the check-in log
“I thought I knew what good crepes were until we visited this authentic creperie right outside of Paris”
A family-run creperie (son, father and grandmother all on hand) about half an hour outside Paris. A group of three shared three savory and three dessert crepes; staff offered off-menu specialty recommendations, and the apple cider was a standout pairing.
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