From Roger’s notebook

Japanese

Food history

Latest recorded visit2016-01-08
“I found Jinya to be decent the first time dining here when they had just opened up last year. Their black tonkotsu was just average but edible. This second time around, we ordered something a little different. Decided to go with their Cha Cha Cha (which is garlic flavored with thick noodles and char shu) and the spicy miso ramen. Not only was the broth mediocre but the noodles weren't cooked properly. The texture just wasn't right.”
Roger, Google Maps review (2016-01-08)

Japanese

JINYA Ramen Bar

Pacific Beach, San DiegoClosed

Roger rated this 2 stars, saying the black tonkotsu was just average but edible on his first visit not long after it opened, and on a return trip both the Cha Cha Cha garlic ramen and the spicy miso ramen suffered from mediocre broth and noodles that weren't cooked properly.

Closed

This Pacific Beach location closed in January 2017 and became Menyu Ramen Taphouse under the same ownership group; that successor restaurant has itself since closed. This page keeps Roger's dated review as a record, not as a place to visit.

SanDiegoVille — Jinya Ramen Bar To Become Menyu Ramen Taphouse (Jan 24, 2017); Yelp lists both Jinya and successor Menyu Ramen Taphouse as closed (checked 2026-09-20) (2017-01-24) ↗

The call

This page is kept as part of the dated record. The order notes below describe the place as Roger recommended it, not as it operates today.

What to order

    Best for

    • Food history

    Source-backed notes

    Visit history

    Checked in 2 times on Swarm, most recently Oct 28, 2016. See the check-in log

    2016-01-08day precision · source explicit
    ★★☆☆☆
    “I found Jinya to be decent the first time dining here when they had just opened up last year. Their black tonkotsu was just average but edible. This second time around, we ordered something a little different. Decided to go with their Cha Cha Cha (which is garlic flavored with thick noodles and char shu) and the spicy miso ramen. Not only was the broth mediocre but the noodles weren't cooked properly. The texture just wasn't right.”

    Roger found the black tonkotsu just average on his first visit, and on a return trip found both the Cha Cha Cha garlic ramen and spicy miso ramen let down by mediocre broth and improperly cooked noodles. (From an unpublished Yelp draft review, never posted publicly.)

    Source 1 ↗

    yelp

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