The call
Start with udon or kama-meshi or monkfish liver or herring, and check the restaurant’s current menu before you go.
What to order
- Udon
- Kama-meshi
- Monkfish liver
- Herring
Best for
- Izakaya night
- Drinks and small plates

Japanese
Roger rated this 4 stars, ordering udon, Kama-meshi, monkfish liver, and herring with a pitcher of beer, noting the $90 tab put it on the pricey side.
Start with udon or kama-meshi or monkfish liver or herring, and check the restaurant’s current menu before you go.
From Roger’s camera roll



From Roger’s Foursquare
Add uni to your kama-meshi
Posted
Source-backed notes
Checked in 1 time on Swarm, most recently Mar 23, 2017. See the check-in log
“A bit on the pricey side: $90 for pitcher of beer, udon, Kama-meshi, monk fish liver & herring”
Roger's notes list udon, Kama-meshi, monkfish liver, and herring, with a $90 tab for a pitcher of beer and these dishes landing on the pricey side. (From an unpublished Yelp draft review, never posted publicly.)
Stay in the neighborhood

Comforting Hong Kong-style cooking in Clairemont, with the kind of unfussy menu that makes repeat visits easy.

A tea-first boba shop that stands out for brewing with real leaves instead of leaning on powder and artificial flavoring.

A Clairemont Mesa Hunan-style Chinese restaurant Roger praised for dry pot dishes, spicy fish soup, and beef ribs.